Cat: PAX2000-10036

Recombinant Human OR9Q2 Protein,His

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Analytical Data

  • Gene name

    OR9Q2

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    OR9Q2; OR9Q2P; Olfactory receptor 9Q2

  • Species

    Human

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    Q8NGE9

  • Expression Region

    1-314 aa

  • AA Sequence

    MAERNYTVVTEFFLTAFTEHLQWRVPLFLIFLSFYLATMLGNTGMILLIRGDRRLHTPMY FFLSHLSLVDICYSSAIIPQMLAVLWEHGTTISQARCAAQFFLFTFFASIDCYLLAIMAY DRYTAVCQPLLYVTIITEKARWGLVTGAYVAGFFSAFVRTVTAFTLSFCGNNEINFIFCD LPPLLKLSCGDSYTQEVVIIVFALFVMPACILVILVSYLFIIVAILQIHSAGGRAKTFST CASHLTAVALFFGTLIFMYLRDNTGQSSEGDRVVSVLYTVVTPMLNPLIYSLRNKEVKEA TRKALSKSKPARRP

  • Molecular Weight

    35.3 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

Quality inspection process

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Protein Description

OR9Q2 is a member of the olfactory receptor gene family, which plays a crucial role in the perception of odors. Olfactory receptors are G protein-coupled receptors located in the nasal epithelium, and they are responsible for detecting a wide range of odorant molecules, contributing to the complex sense of smell. The study of OR9Q2 is particularly significant due to its potential implications in understanding olfactory function and dysfunction, as well as its involvement in sensory processing. Recent research suggests that variations in olfactory receptor genes, including OR9Q2, may influence individual differences in olfactory perception and may be linked to certain neurological conditions or olfactory disorders. Furthermore, the ability to express OR9Q2 as a recombinant protein enables researchers to investigate its functional properties, ligand specificity, and signaling pathways in a controlled environment. This research background highlights the importance of OR9Q2 in sensory biology and its potential applications in clinical and therapeutic contexts, making it a valuable target for further study in olfactory receptor research.

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