Cat: PA2000-2950

Recombinant E.coli lplA Protein,His

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Analytical Data

  • Gene name

    lplA

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    lplA;yjjF;Lipoate-Protein ligase A

  • Species

    E.coli

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    C4ZT68

  • Expression Region

    1-338aa

  • AA Sequence

    MSTLRLLISDSYDPWFNLAVEECIFRQMPATQRVLFLWRNADTVVIGRAQNPWKECNTRRMEEDNVRLARRSSGGGAVFHDLGNTCFTFMAGKPEYDKTISTSIVLNALNALGVSAEASGRNDLVVKTVEGDRKVSGSAYRETKDRGFHHGTLLLNADLSRLANYLNPDKKKLAAKGITSVRSRVTNLTELLPGITHEQVCEAITEAFFAHYGERVEAEIISPNKTPDLPNFAETFARQSSWEWNFGQAPAFSHLLDERFTWGGVELHFDVEKGHITRAQVFTDSLNPAPLEALAGRLQGCLYRADMLQQECEALLVDFPEQEKELRELSAWMAGAVR

  • Molecular Weight

    53.9 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

Quality inspection process

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Protein Description

LplA, or Lipase A, is an extracellular enzyme predominantly produced by various bacterial species, including those belonging to the genus *Pseudomonas*. Its role in lipid metabolism has garnered significant interest due to its potential applications in biotechnological processes, such as biodiesel production, food industry, and bioremediation. The ability of LplA to efficiently hydrolyze triglycerides offers opportunities for enhancing the efficiency of lipid conversion processes. The recombinant expression of LplA, through leveraging various expression systems, allows researchers to produce this enzyme in a controlled and scalable manner. This enables detailed studies of its biochemical properties, substrate specificity, and catalytic mechanisms. Additionally, the functional characterization of LplA can facilitate the design of engineered enzymes with improved performance for industrial applications. Understanding the structure-function relationship of LplA through techniques like X-ray crystallography and mutagenesis studies can lead to insights that optimize its use in various fields, thereby promoting sustainable practices in energy production and environmental management.

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