Cat: PA2000-319DB

Recombinant Human NAGa Protein,His

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Analytical Data

  • Gene name

    NAGa

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    NAGa;N-acetylglucosamine-6-phosphate deacetylase

  • Species

    Human

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    P17050

  • Expression Region

    18-411aa

  • AA Sequence

    LDNGLLQTPPMGWLAWERFRCNINCDEDPKNCISEQLFMEMADRMAQDGW RDMGYTYLNIDDCWIGGRDASGRLMPDPKRFPHGIPFLADYVHSLGLKLG IYADMGNFTCMGYPGTTLDKVVQDAQTFAEWKVDMLKLDGCFSTPEERAQ GYPKMAAALNATGRPIAFSCSWPAYEGGLPPRVNYSLLADICNLWRNYDD IQDSWWSVLSILNWFVEHQDILQPVAGPGHWNDPDMLLIGNFGLSLEQSR AQMALWTVLAAPLLMSTDLRTISAQNMDILQNPLMIKINQDPLGIQGRRI HKEKSLIEVYMRPLSNKASALVFFSCRTDMPYRYHSSLGQLNFTGSVIYE AQDVYSGDIISGLRDETNFTVIINPSGVVMWYLYPIKNLEMSQQHHHHHH

  • Molecular Weight

    46 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

Quality inspection process

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Protein Description

NAGa, or N-acetyl-α-D-galactosaminidase, is an enzyme that plays a crucial role in the lysosomal degradation of glycoproteins and glycolipids. As a key component in the metabolic pathway of glycoproteins, it is intricately involved in various physiological processes, including cell signaling, immune response, and cellular interaction. Research into NAGa has gained significance due to its implications in several disorders, particularly lysosomal storage diseases, which arise from deficiencies in enzyme activity leading to the accumulation of substrates that the enzymes normally degrade. Previous studies have highlighted the potential of NAGa as a therapeutic target, especially with advances in protein engineering and recombinant DNA technology. The generation of recombinant NAGa offers the possibility of enzyme replacement therapies for affected individuals. Moreover, understanding its structure-function relationships can provide insights into its catalytic mechanism and substrate specificity, aiding in the design of inhibitors or modulators. Current research focuses on elucidating the detailed biochemical properties of NAGa, exploring its therapeutic potentials, and developing strategies for effective delivery of recombinant protein therapies. As advancements in biotechnological methods continue to evolve, the exploration of NAGa could pave the way for innovative treatments for lysosomal storage disorders and enhance our understanding of glycoprotein metabolism in health and disease.

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