Cat: PA2000-2662

Recombinant E.coli rodA Protein,His

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Analytical Data

  • Gene name

    rodA

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    rodA;CLECSF8;MCL;C-type lectin domain family 4 member D

  • Species

    E.coli

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    P41746

  • Expression Region

    19-159aa

  • AA Sequence

    LPQHDVNAAGNGVGNKGNANVRFPVPDDITVKQATEKCGDQAQLSCCNKATYAGDVTDIDEGILAGTLKNLIGGGSGTEGLGLFNQCSKLDLQIPVIGIPIQALVNQKCKQNIACCQNSPSDASGSLIGLGLPCIALGSIL

  • Molecular Weight

    16.3 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

Quality inspection process

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Protein Description

RodA is a crucial protein involved in the maintenance of cell shape and integrity in various bacteria, particularly in rod-shaped bacteria such as Escherichia coli. It plays a significant role in peptidoglycan synthesis, which is essential for cell wall formation and overall cell functionality. Studies have shown that RodA is an important factor in the regulation of cell growth and division, and its activity is closely linked to the bacterial cytoskeleton. Research on RodA has gained momentum due to its potential as a target for new antibiotic development, especially in the context of rising antibiotic resistance. Understanding the structure, function, and regulation of RodA can provide insights into the fundamental processes of bacterial morphology and growth, contributing to the design of novel antibacterial strategies. Through techniques like X-ray crystallography and cryo-electron microscopy, researchers aim to elucidate the molecular mechanisms of RodA's involvement in cell wall biosynthesis and assess its interactions with other proteins in the bacterial context. This research not only enhances our comprehension of bacterial physiology but also holds promise for innovative therapeutic approaches in combating bacterial infections.

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