Cat: PAX2000-10007

Recombinant Human OR6M1 Protein,His

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Analytical Data

  • Gene name

    OR6M1

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    OR6M1; Olfactory receptor 6M1; Olfactory receptor OR11-271

  • Species

    Human

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    Q8NGM8

  • Expression Region

    1-313 aa

  • AA Sequence

    MGNWSTVTEITLIAFPALLEIRISLFVVLVVTYTLTATGNITIISLIWIDHRLQTPMYFF LSNLSFLDILYTTVITPKLLACLLGEEKTISFAGCMIQTYFYFFLGTVEFILLAVMSFDR YMAICDPLHYTVIMNSRACLLLVLGCWVGAFLSVLFPTIVVTRLPYCRKEINHFFCDIAP LLQVACINTHLIEKINFLLSALVILSSLAFTTGSYVYIISTILRIPSTQGRQKAFSTCAS HITVVSIAHGSNIFVYVRPNQNSSLDYDKVAAVLITVVTPLLNPFIYSLRNEKVQEVLRE TVNRIMTLIQRKT

  • Molecular Weight

    35.3 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

Quality inspection process

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Protein Description

OR6M1, a member of the olfactory receptor family, has been a focus of research due to its intriguing role in the sensory perception of odorants. Unlike most olfactory receptors that are primarily expressed in the nasal epithelium, OR6M1 exhibits varied expression patterns in different tissues, raising questions about its functional significance beyond olfaction. Studies suggest that this receptor may be involved in additional physiological processes, including potential roles in taste sensation and other sensory modalities. Furthermore, the ability to express and purify recombinant OR6M1 protein opens avenues for in-depth structural and functional analyses, allowing researchers to explore its binding affinities with specific ligands and its signaling mechanisms. Understanding the molecular characteristics and pathways associated with OR6M1 could provide insights into its contributions to chemosensory functions and potential implications in health and disease. As interest in the olfactory system grows, OR6M1 stands out as a valuable target for investigations into sensory biology and therapeutic applications, including modulation of sensory pathways and the development of novel odorant-related interventions.

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