Cat: PA2000-2792

Recombinant Human aroA Protein,His

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Analytical Data

  • Gene name

    aroA

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    aroA;3-phosphoshikimate 1-carboxyvinyltransferase

  • Species

    Human

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    P0A6D4

  • Expression Region

    1-427aa

  • AA Sequence

    MESLTLQPIARVDGTINLPGSKSVSNRALLLAALAHGKTVLTNLLDSDDVRHMLNALTALGVSYTLSADRTRCEIIGNGGPLHAEGALELFLGNAGTAMRPLAAALCLGSNDIVLTGEPRMKERPIGHLVDALRLGGAKITYLEQENYPPLRLQGGFTGGNVDVDGSVSSQFLTALLMTAPLAPEDTVIRIKGDLVSKPYIDITLNLMKTFGVEIENQHYQQFVVKGGQSYQSPGTYLVEGDASSASYFLAAAAIKGGTVKVTGIGRNSMQGDIRFADVLEKMGATICWGDDYISCTRGELNAIDMDMNHIPDAAMTIATAALFAKGTTTLRNIYNWRVKETDRLFAMATELRKVGAEVEEGHDYIRITPPEKLNFAEIATYNDHRMAMCFSLVALSDTPVTILDPKCTAKTFPDYFEQLARISQAA

  • Molecular Weight

    53.5 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

Quality inspection process

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Protein Description

The aroA gene encodes an enzyme crucial for the shikimic acid pathway, which is essential for the biosynthesis of aromatic amino acids in many bacteria, fungi, and plants. This pathway is absent in animals, making aroA a potential target for developing antibiotics and herbicides. Research on aroA recombinant proteins has gained momentum due to their importance in metabolic engineering and biotechnology. By manipulating the aroA gene, researchers can produce modified strains with enhanced capabilities for synthesizing valuable compounds, such as pharmaceuticals and biofuels. Furthermore, the study of aroA proteins can provide insights into resistance mechanisms in bacterial pathogens, offering new avenues for therapeutic intervention. Advances in molecular cloning and expression systems have facilitated the production of recombinant aroA proteins, enabling a deeper understanding of their function and structure. This research not only contributes to fundamental microbiology but also holds promise for practical applications in agriculture and medicine. Overall, the exploration of aroA recombinant proteins continues to unravel the complexities of microbial metabolism and offers potential solutions to pressing challenges in health and food security.

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