Cat: IPD-X26567

Recombinant Mouse FABP1/L-FABP Protein,His

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Analytical Data

  • Gene name

    FABP1/L-FABP

  • 简介

    FABP1/L-FABP Protein facilitates cholesterol uptake in hepatocytes via lipoproteins, binding cholesterol, free fatty acids, coenzyme A derivatives, bilirubin, and small molecules within the cytoplasm. It may also participate in intracellular lipid transport processes. FABP1/L-FABP Protein, Mouse (His) is the recombinant mouse-derived FABP1/L-FABP protein, expressed by E. coli , with N-6*His labeled tag.

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    Fabp1; FabplFatty acid-binding protein; liver; 14 kDa selenium-binding protein; Fatty acid-binding protein 1; Liver-type fatty acid-binding protein; L-FABP

  • Species

    Mouse

  • Source

    E. coli

  • Tag

    N-6*His

  • Purity

    Greater than 95% as determined by SDS-PAGE.

  • Uniprot

    P12710

  • Expression Region

    M1-I127

  • Protein Length

    Full Length

  • Molecular Weight

    15 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

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Protein Description

FABP1, also known as liver fatty acid-binding protein (L-FABP), is a member of the fatty acid-binding protein family that plays a critical role in the intracellular transport and metabolism of long-chain fatty acids. Its expression is predominantly found in the liver, where it facilitates lipids' uptake, storage, and utilization. Research on FABP1/L-FABP has gained significance due to its involvement in various metabolic disorders, including obesity, insulin resistance, and fatty liver diseases. Abnormal expressions of L-FABP have been linked to the pathogenesis of these conditions, making it a potential biomarker for metabolic syndromes. Moreover, L-FABP is thought to regulate inflammatory processes and has been associated with the development of atherosclerosis. The recombinant production of FABP1/L-FABP enables researchers to study its structure-function relationships, interactions with fatty acids, and potential therapeutic applications. Characterizing the recombinant protein can provide insights into its biological functions and assist in developing targeted interventions for related diseases. Understanding the mechanisms underlying FABP1's role in lipid metabolism may lead to novel strategies for managing metabolic-related health issues. As such, the study of recombinant FABP1/L-FABP is a rapidly expanding field that holds promise for both basic research and clinical applications in the context of metabolic health.

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