Cat: PA2000-4528

Recombinant E.coli EXPA1 Protein,His

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Analytical Data

  • Gene name

    EXPA1

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    EXPA1;EXP1;Expansin-A1

  • Species

    E.coli

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    Q7XWU8

  • Expression Region

    1-261aa

  • AA Sequence

    MAGSSAATSCARFLALLATCLLWNEAASFTASGWNKAFATFYGGSDASGTMGGACGYGDLYSTGYGTNTAALSTVLFNDGASCGQCYRIMCDYQADRRFCISGTSVTITATNLCPPNYALPNDAGGWCNPPRQHFDMAEPAWLKIGVYVGGIVPVMYQRVPCAKQGGVRFTINGRDYFELVLVSNVGGVGSIQSVSIKGSRTGWMAMSRNWGVNWQSNAYLDGQSLSFKVTSSDGQTLTFLDVAPAGWTFGQTFSTSQQFS Keywords

  • Molecular Weight

    27.7 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

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Protein Description

EXPA1, a member of the expansin protein family, is primarily involved in cell wall remodeling and expansion in plants. The study of EXPA1 is crucial as it plays a significant role in various growth processes, including cell elongation, seed germination, and fruit development. EXPAs are characterized by their ability to disrupt hydrogen bonds in the cell wall polysaccharides, facilitating cell wall extension and softening. Recent research has highlighted the importance of EXPA1 in modulating plant responses to environmental stressors, such as drought and salinity, through its influence on cell wall properties. Understanding the molecular mechanisms by which EXPA1 interacts with other proteins and its regulation under different physiological conditions can provide insights into enhancing plant growth and resilience. Additionally, the recombinant production of EXPA1 offers a promising avenue for biotechnological applications, including crop improvement and the development of more sustainable agricultural practices. By delving into the structure-function relationship of EXPA1, researchers aim to uncover its potential in optimizing plant performance in adverse environmental scenarios, ultimately contributing to food security and agricultural sustainability. This ongoing research holds significant promise for developing strategies to engineer crops with improved adaptability to changing climatic conditions.

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