Cat: PA2000-2465

Recombinant E.coli PYC1 Protein,His

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Analytical Data

  • Gene name

    PYC1

  • Application

    SPRMSTBLIITCELISACELL ASSAYDRUG SCREENING

  • Alternative Names

    PYC1;ASC2;ASCI;POP1;Pyrin domain-containing Protein 1

  • Species

    E.coli

  • Source

    E. coli

  • Tag

    His tag N-Terminus

  • Purity

    Greater than 90% as determined by SDS-PAGE.

  • Uniprot

    P11154

  • Expression Region

    18-470aa

  • AA Sequence

    EKNKILVANRGEIPIRIFRTAHELSMQTVAIYSHEDRLSTHKQKADEAYVIGEVGQYTPVGAYLAIDEIISIAQKHQVDFIHPGYGFLSENSEFADKVVKAGITWIGPPAEVIDSVGDKVSARNLAAKANVPTVPGTPGPIETVEEALDFVNEYGYPVIIKAAFGGGGRGMRVVREGDDVADAFQRATSEARTAFGNGTCFVERFLDKPKHIEVQLLADNHGNVVHLFERDCSVQRRHQKVVEVAPAKTLPREVRDAILTDAVKLAKECGYRNAGTAEFLVDNQNRHYFIEINPRIQVEHTITEEITGIDIVAAQIQIAAGASLPQLGLFQDKITTRGFAIQCRITTEDPAKNFQPDTGRIEVYRSAGGNGVRLDGGNAYAGTIISPHYDSMLVKCSCSGSTYEIVRRKMIRALIEFRIRGVKTNIPFLLTLLTNPVFIEGTYWTTFIDDTPQ

  • Molecular Weight

    52.0 kDa

  • Endotoxin

    < 1.0 EU per μg protein as determined by the LAL method.

  • Form

    Freeze-dried powder

  • Buffer formulation

    PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.

  • Reconstitution

    Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.

  • Customization

    Site-directed mutagenesis Custom tag design Custom buffer formulation Custom full-length protein production

  • Stability Test

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.

  • Storage & Shelf Life

    Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.

  • Shipping

    In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.

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Protein Description

The study of the PYC1 recombinant protein is rooted in the growing interest in protein engineering and its applications in biotechnology and medicine. PYC1, or pyruvate carboxylase 1, is an enzyme that plays a crucial role in gluconeogenesis and amino acid biosynthesis, particularly in the metabolism of various organisms. Its significance lies in its participation in the conversion of pyruvate to oxaloacetate, a key step in metabolic pathways that support energy production and carbon metabolism. Researchers have identified PYC1 as a potential target for therapeutic interventions in metabolic disorders and cancer, given its central role in regulating metabolic flux. The recombinant form of PYC1 allows scientists to study its structural and functional properties in detail, facilitating the exploration of enzyme kinetics, stability, and interaction with various substrates and inhibitors. Furthermore, advancements in recombinant DNA technology have made it possible to produce large quantities of PYC1, paving the way for its use in functional assays and potential industrial applications, such as biofuel production and biosynthesis of valuable biochemicals. Overall, the investigation of PYC1 recombinant protein not only enhances our understanding of its biochemical functions but also contributes to the development of innovative approaches in metabolic engineering and therapeutic design.

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