Analytical Data
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基因名
leucyl aminopeptidase
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简介
Leucyl aminopeptidase proteins play a role in the putative processing and normal turnover of proteins within cells. It catalyzes the removal of unsubstituted N-terminal amino acids from peptides, suggesting involvement in complex mechanisms controlling intracellular protein dynamics. leucyl aminopeptidase Protein, Geobacillus kaustophilus is the recombinant leucyl aminopeptidase protein, expressed by E. coli , with tag free.
- Application
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别名
pepA; Probable cytosol aminopeptidase; Leucine aminopeptidase; LAP; Leucyl aminopeptidase
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种属
Others
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表达系统
E. coli
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标签
Tag Free
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纯度
Greater than 90% as determined by SDS-PAGE.
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蛋白编号
Q5KVQ4
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表达区间
M1-D500
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蛋白长度
Partial
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内毒素
< 1.0 EU per μg protein as determined by the LAL method.
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性状
Freeze-dried powder
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缓冲液
PBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.
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复溶方法
Reconstitute in ddH2O to a concentration of 0.1-0.5 mg/mL. Do not vortex.
- 个性化定制
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稳定性测试
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37℃ for 48h, and no obvious degradation and precipitation were observed. The loss rate isless than 8% within the expiration date under appropriate storage condition.
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保存条件 & 期限
Samples are stable for up to twelve months from date of receipt at -20℃ to -80℃. Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
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运输条件
In general, recombinant proteins are supplied as lyophilized powder and shipped at ambient temperature. For bulk packages, the proteins are provided as frozen liquid and shipped with blue ice, unless otherwise requested by the customer.
Quality inspection process
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Protein Description
Leucyl aminopeptidase (LAP) is an enzyme that plays a critical role in protein metabolism by catalyzing the removal of leucine residues from the N-terminus of peptides and proteins. This activity is essential for modulating various biological processes, including protein turnover, cellular signaling, and the regulation of bioactive peptides. LAP has gained attention due to its potential applications in biotechnology and medicine, such as in the development of enzyme-based therapies and diagnostic tools. The study of recombinant LAP has become increasingly important because it allows for the production of the enzyme in sufficient quantities and with desired modifications for specific applications. Advances in genetic engineering techniques, such as cloning and expression in heterologous systems, have facilitated the efficient production of recombinant LAP. Research on this enzyme has also revealed its structural characteristics and catalytic mechanisms, enhancing our understanding of its function. Additionally, recombinant LAP can be utilized in various industrial applications, including food processing and pharmaceuticals, making it a valuable subject of study in enzyme technology. The ongoing investigation of recombinant leucyl aminopeptidase aims to unlock its full potential, paving the way for innovative solutions in health, industry, and research fields.
